Alcohol-free is not an afterthought here.

Foxtail Mocktails exists to bring intention, confidence, and most importantly, elevated flavor to celebrations that deserve better than a backup option.

A bartender wearing an apron with the logo 'Foxtail Mocktails' stirs a drink at a bar decorated with a large floral arrangement, berries, citrus slices, and candles.

Our Story

Foxtail Mocktails was created out of a simple frustration. Alcohol-free options at events are often treated as an afterthought. Poorly balanced flavors, uninspired presentation, and drinks that feel tacked on rather than designed. We knew celebrations deserved better.

Foxtail Mocktails was built with intention from the start. Not as a lesser substitute for a traditional bar, but as a complete beverage experience in its own right. One rooted in thoughtful flavor development, refined presentation, and confident service that stands comfortably alongside any elevated event.

We approach every bar with the same care you’d expect from a full-service beverage experience. Menus are crafted for balance and depth. Presentation is polished and cohesive. Service is seamless, professional, and present without being performative. Every detail is considered because every guest experience matters.

At its core, Foxtail Mocktails is about changing expectations. About proving that alcohol-free beverages can be just as memorable, celebratory, and well-executed as anything else at the bar.

Frequently Asked Questions

Meet the Founder

Justina Baker is a Colorado native and the founder of Foxtail Mocktails. As a quadruplet, collaboration and connection have always been part of her world. With a love for experimenting with flavor and a deep appreciation for fashion and presentation, Justina brings a thoughtful, design-forward approach to every beverage experience. Her work blends creativity, balance, and polish, creating alcohol-free bars that feel intentional, confident, and complete.